Texas Bold brisket rub
A pitmaster-crafted, competition recipe of black pepper, chili pepper, sugar and garlic for in-your-face flavor
Make it unbeatable
2014 American Royal World Series of Barbecue Championship Rub: Lucky Dawgs’ BBQ. Jason Ragsdale and Bryan Gorden of New Braunfels, TX, won their first BBQ Grand Championship in 2011 and they have got been Lucky Dawgs ever since. However success had nothing to do with their prize-winning Brisket on the Royal. That used to be done with just right outdated exhausting work. This rub will allow you to make your brisket, steak or hamburgers championship quality on a regular basis.
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| ItemDimensions | 630, hundredths-inches, 276, hundredths-inches, 170, grams, 335, hundredths-inches |
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| PackageDimensions | 240, hundredths-inches, 620, hundredths-inches, 30, hundredths-pounds, 340, hundredths-inches |
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