How-to's & Guides

May 24, 2022
What Internal Temperature should Pulled Pork be?

Pulled Pork is a staple of any BBQ , so any enthusiasts will need to make sure to read on. Finding the perfect internal temperature for each meat is a hugely important thing to do, especially in the pork butt and shoulder as it's key for that tenderness. If you can cook pork nice and […]

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May 21, 2022
Wagyu Vs Kobe

A debate that often comes up amongst the cooking community, these two amazing cuts are often argued over which one is best and what you should buy, and hopefully over this article, we will help you buy a beautiful, high-end steak. What is Kobe Beef? Kobe is just a variety of Wagyu beef, Wagyu loosely […]

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May 20, 2022
Different Types/Cuts of Pork

Pork can be utilised in a whole bunch of different ways, and is an extremely versatile bit of meat to work with. Absolutely all the pig is used in some way, so we can have a little look at what type of pork you're looking for to cook up for your guests. Pork Belly Contrary […]

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May 20, 2022
Types of Chilli Peppers

Through this article we can have a little look into the world of chilli peppers and the best way to use them as well as the best type to combine along with your food. Try not to be too concerned about the spiciness of peppers, there will be something for everyone here, from mild to […]

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May 19, 2022
Porterhouse Vs T Bone

Beginners often get these two cuts mixed up, its an easy thing to do, they both have that 'T' shape among lots of other similarities that we will get into as well. Over this article and we can cover the differences and what to look out for when buying too. Differences Both of these cuts […]

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May 8, 2022
How Long to Grill Steak?

Grilling your steak is definitely the most popular method and its an excellent way to bring a steak up to a few different levels of cooked. Some people prefer a steak done as medium rare, some well done, and so on. That's your first thing to decide! No answer we can give you here will […]

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May 4, 2022
How Long does Steak Last in the Fridge?

People are always a little bit scared of how long can you leave steak in the fridge and ways if you can tell its safe and what not, but hopefully this little guide will ensure your not only safe, but getting the best out of your steaks. So how long will it roughly last? The […]

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April 11, 2022
How to reheat pulled pork without drying it out

When you reheat food, it always seems to taste way worse and loses a lot of its moisture, but it doesn't have to be this way. This guide should help you reheat food and make sure it's stored correctly for a much better leftovers meal. Reheating food is generally split into two different categories, either […]

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April 11, 2022
The Denver Steak

Whilst the Denver isn't as popular as some of the other cuts of beef like a tenderloin, or a ribeye, it doesn't mean that it's not a quality piece of beef. It's a very good example of getting amazing quality and a cheaper cut per pound. You will probably have to visit the local butcher […]

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April 11, 2022
Best Times for Smoking a Brisket (Per Pound)

Brisket is a great cut of meat. It has its own unique texture and flavour that just can't be matched by other cuts. At the same time, it's also one of the most difficult meats to get right for BBQ Pitmasters and backyard grillers alike. The reason for this difficulty comes down to how tough […]

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