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November 30, 2021
How to Keep Your Hot Food Warm Before Serving

When you are hosting a big dinner party, and you don't want to be rushing last minute to get your food ready. If you are cooking different dishes you will realise some foods, like a stir-fry, will get ready within a few minutes while others like barbecue, stews will take hours to get done. Reheating […]

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November 30, 2021
How Should I Cook Pork Butt (Fat Side Up or Down)?

Cooking a pork butt fat side up or down is an age-old debate, but it doesn't have to be that way! We'll take the guesswork out of cooking your next pork butt by looking at what's best for you. If you want to make some pulled pork sandwiches with a nice piece of meat on […]

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November 30, 2021
Brisket: Point vs flat, what's the difference?

When you go to the butcher shop and ask for beef brisket, what do they hand you? We all know that there is some variation in terms of cuts, but it can be hard to tell the difference between a flat and a pointcut. This article will help give an overview of these different types […]

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November 30, 2021
Grill vs Griddle? Which one is best for you

The question of which is better, a grill or griddle has been debated for years. Often at times, the names are used interchangeably because of the assumption that they are used for the same things. The truth is that there are many similarities and differences between the two appliances. There are so many features to […]

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November 30, 2021
How Long Does Smoked Meat Last?

Smoked meat is a traditional food that has been around for centuries. The origin of smoking meat can be traced back to the ancient civilizations in China, India, and Egypt. These three cultures were among the first to smoke meat in order to preserve it. This technique was revolutionary at the time because no one […]

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November 30, 2021
How long to marinate chicken? Why you shouldn't overdo it.

Marinating is a great way to add flavour and tenderize your chicken. For some people, it's also the only way they can get their children to eat chicken! However, many of us wonder how long we should actually marinate our food. The answer is less than you think! Contrary to the popular belief, adding extra […]

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November 30, 2021
How Much Meat Per Person: Portion Sizes For Different Meat Types

What is the right amount of meat per person? It's a question that has many people scratching their heads. You want enough to feed your guests without having too much leftover, but you don't want to run out either. And when it comes to large gatherings, it can be difficult because there are so many […]

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November 30, 2021
Beef Brisket: What Is It And How To Cook It. - A Tender Discussion

The term "beef brisket" was coined in Texas when they were cooking their cattle after slaughtering them for food, and the word "brisket" originated from an Old English term meaning "to trim or clean." Beef brisket is known to be one of the most under-appreciated pieces in a cow because it is tough, hard and […]

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November 30, 2021
Eye Of Round Steak - What is it? How do you cook it?

So you go to the market and come across this ridiculously affordable boneless steak cut that you've never seen before. You might feel tempted to pick it up since the price is so low, but are wondering if there's any quality in this cut of beef? Well, I'm here to tell you that yes! There […]

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November 30, 2021
How To Grill Chicken

Grilling is a summertime favourite. Whether you're hosting friends and family at your house or grilling for yourself, it's hard to go wrong with the satisfying taste of grilled food. But if you've never grilled before, getting started can seem somewhat daunting. Grilled chicken, in particular, maybe an intimidating prospect for beginner grillers because there […]

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