People from all walks of life love sausages. However, if asked, most of you would have previously told us you don’t care too much how sausages are made. The mere fact that it tastes delicious is enough for you.
That was yesteryear. Nowadays folks want to know down to the last ingredient what they are eating. You can be sure your local butcher won't be keen to share their recipe with you.
Luckily, there are plenty of sausage stuffers on the market you can make your selection from to start making your own. It is so easy to pull off. You just fill the casing of your sausage with your preferred ground meat recipes.
Check out our top list below and learn more about how to find the right machine to help you experience the best taste once you have the chance to experiment making your own sausages.
If you are a beginner sausage maker, you will love the KitchenAid meat grinder. Especially the handy attachments, which is a great way to start your sausage-making journey.
However, it is not the recommended route to take if you intend making loads of sausages when summer comes.
You may already have a KitchenAid stand mixer, in which case the meat grinder would be a great addition.
If you choose to settle for the metal food grinder attachment, then you're in luck as it already features two sausage stuffing tubes. When choosing the plastic version, you'd have to buy the tubes separately.
The plastic attachment ring provided secures the tubes to the grinder..Each tube consists of durable plastic, making the stuffer dishwasher safe.
This Sausage stuffer is a heavy-duty commercial machine made from SUS304 Stainless Steel. The aluminium gearbox and accompanying parts are rustproof. The sturdy frame, featuring two steel bars hooked up to the base, ensures the stuffer is safe to use.
Now you get to enjoy your home breakfast and sausages to your heart's content.
The powerful meat stuffer makes it so much easier to fill sausage skins. What's more, this sausage stuffer has a compact design that ensures easy transportation and storage.
As well as this, the stainless steel base comes equipped with mounting holes that you can easily attach to your kitchen countertop or loose standing table. This way, you can look forward to extra stability when filling your sausages. The piston features a stainless steel air release valve so the air can safely escape for smoother sausage skin stuffing.
You will find It is safer to use hand and eye protection and hairnets when you work with these stuffers. The machine is not dishwasher safe. However, the body is easy to remove for cleaning purposes or when you have to remove the filling.
The Butchers Sundries Sausage making machine is perfect for home use and for making your own burgers, sausages, and mincemeat.
It sure is one of the best and cheaper ways to mince and grind your meat. The manufacturers give you a user-friendly guide with clear instructions. The unit comes equipped with a reverse function, which is a great help when you have to cope with jammed meats.
The coarse, medium and fine cutting blades are perfect for experimenting with different textures. You simply store the working parts right inside the handy built-in compartment when you are not using it.
Now you can make delicious sausages the way you like it by simply adding a few ingredients into the Duronic Sausage Maker. Making your own beef burger, lamb burger, mince, or sausage has never been easier.
Every meal you make will be just perfect with this powerful, easy to use sausage-making machine. The fine to coarse mincing discs lets you make your sausages within minutes.
The Duronic lets you experiment with three different sizes. Simply power your way through different cuts to turn it into freshly ground meat and fill your sausage skins the way you like it.
This sausage and beef burger making machine feature 3 x mincer discs, a meat pusher, kibbe maker attachment, and 3 x sausage makers. The hopper plate is excellent for pre-loading your machine either before or during grinding.
The advantage of mincing your own meat at home is that you end up using less fat and may add any seasoning according to your specific preference. This way, you can look forward to more flavourful and juicier sausages.
If you are on a budget, then the Master Feng is the best sausage stuffer for you. At only 10-inches long, it does not take up much space when placed on a kitchen counter
The device features four different size nozzles at 14mm, 18mm, 21mm, and 25mm, letting you quickly fill different size sausages.
Do not clean this sausage stuffer in a dishwasher, rather wash it by hand. You can quickly push about 2 pounds of meat through the sausage stuffer at a time. Simply screw off the handle and refill using your preferred sausage mixture.
This sausage maker's solid base ensures stuffing your sausages is easy as the machine maintains its stability. You will find it effortless to operate and far less labour intensive due to the horizontal style.
Sausage stuffers are time-saving devices and very efficient. You need to be wise and do the necessary research before you choose one as it may increase your workload if you settle on the wrong sausage maker.
Here are some features you need to consider:
It also depends on what you have in mind when purchasing a sausage stuffer. You might be someone who uses a sausage stuffer less often, or you just love making as many as you possibly can in record time in which case you'll need a commercial stuffer.
Which is best? Electric or manual operation?
Manual sausage stuffers will do just fine if you are more of a hands-on person and do not mind the manual labour involved. These are a lot smaller and compact than their electric counterparts. You may find some devices make up part of a larger meat grinder machine.
Electric sausage stuffers are way faster and more convenient to use. They are ideal for frequent use. Certain machines have a footswitch, so you do not need to bother your buddy to help you make sausages.
Be sure to opt for the right thickness or even better choose a sausage maker such as Master Feng where different size nozzles are made available.
Not all stuffers have an in-built grinder. In cases like these, you may have to buy ground meat. The models that have in-built grinders are great for mincing vegetables, fruits, and meat.
Multi-speed machines are ideal for commercial purposes, whereas single-mode sausage makers are easy to work with.
Even if you are the most careful person in the world, you are sure to hit a roadblock once your stuffer jams. You need a sausage stuffer with a reverse button to release stuck meat.
When you choose a sausage maker, you may want to ponder over some of the points we talk about below:
The type of sausage stuffers:
Usually, the best way to see how something works is to see it in action. We have broken the steps down below to make things easier for you for future reference:
Any of these sausage stuffers listed over here will be perfect for stuffing your favourite sausages. Some of the top models are very easy to clean and operate.
We wish you the best of luck in your journey to making the best homemade sausages.
Last update on 2022-01-23 / Affiliate links / Images from Amazon Product Advertising API